Brighten up the weekend, and make the most of delicious summer seasonal ingredients with this irresistible, warming Pan Fried Coley with Jersey Royals and Cockles.
We partner with some of the leading appliance manufacturers to bring only the highest standard to our client’s homes. Using the Miele steam oven this delicious recipe is cooked to perfection in minimal time with little to no mess.
Here’s how you can cook this beautiful recipe yourself:
4 coley fillets, cleaned
100g Jersey Royals, cubed
200ml light fish stock
200ml double cream
1 tbsp gherkins, very finely sliced
1 tbsp parsley, very finely chopped
This recipe is created by Miele. To see more recipes by Miele click here.
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